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Premium Jasmine Magnolia Dancong – Compressed Zhangping Shuixian

Premium Jasmine Magnolia Dancong – Compressed Zhangping Shuixian

Regular price $79.00
Sale price $79.00 Regular price
Shipping calculated at checkout.
Product Specification
harvest_season Icon
2025Spring
Harvest Season
leaf_grade Icon
AAA
Leaf Grade
leaf_grade Icon
Gardenia/Milk
Flavor Profile
Brew Temp Icon
100°C
Brew Temp
Steep Time Icon
3s
Steep Time
Zhangping
Origin
100%Handmade
Craft
Size: 50g
  • Orders over $69 ship free
  • 30 day returns

Gardenia Fragrance Meets Fujian Oolong Heritage

Each piece is handcrafted in Zhangping, using only fresh Shuixian tea leaves naturally co-planted with gardenia flowers. A rare floral oolong with no artificial fragrance, exclusively harvested and pressed in 2025.

🌸 About This Tea

This compressed Shuixian oolong tea offers a stunning bouquet of natural gardenia blossom and milky sweetness, born from a unique symbiosis between tea trees and gardenia shrubs. These tea gardens, located in the misty valleys of Pingqiao Town, Fujian, have been managed under an ecological co-cultivation model for over 30 years.

🌿 Key Features

  • Type: Zhangping-style compressed Shuixian (Light aroma)
  • Fragrance: Elegant notes of natural gardenia and creamy florals
  • Taste: Clean, sweet, thick-bodied, with a velvety finish
  • Harvest Year: 2025
  • Origin: Pingqiao, Zhangping, Fujian
  • Craft: Charcoal-baked, stone-pressed, aged in sealed cool storage

🍵 Visual Experience

  • Dry Leaf: Square, compact, aromatic blocks with visible gardenia petals
  • Tea Soup: Brilliant amber-gold, crystal clear
  • Leaf Base: Thick, soft, and intact after multiple infusions

✨ Why It’s Rare

Most Shuixian teas come from standard monoculture farms. But this tea’s aroma comes entirely from decades of natural hybrid planting, where the tea bushes and gardenia plants grow together. The result is a one-of-a-kind floral profile that can’t be replicated by blending or artificial scenting.

🍶 Brewing Instructions


1. Warm the Gaiwan
Pour hot water (100°C) to 1/3 height and swirl. Discard immediately.
2. Rinse the Tea
Place one tea block (approx. 8g) in the Gaiwan. Pour water in and pour out quickly to wake the tea.
3. Steep
Use 100°C water. Steep for 10–12 seconds for the first 3 brews, then gradually extend the time.
4. Enjoy
Pour tea into small cups and savor slowly. Aim for 7/10 fill per cup.

Extremely limited vintage – secure your gardenia oolong before it’s gone.

Free shipping worldwide on orders over $69. 30-day hassle-free returns.

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